about us
Our Mission
Here at Fresh Tracks, our favourite pastime ties in with our regenerative farming philosophy. On a snowboard, a fresh track is that first carve into untouched snow, leaving behind a trail to guide others. On our farm, our fresh track is in the soil, building resilience and microbial activity using a farming practice that works hand in hand with ecology.
We set out on a goal to know how our meat was raised and where it came from so we could feed our own family nutrient dense and healthy food. That has now evolved into producing that same quality produce for you, our local community. We are located in Myalup, WA on 100 acres. As the custodians of this little patch, we are doing all we can to promote biodiversity and natural ecological processes whilst producing food. We have several projects underway with sections of the farm dedicated to restoring native bushland and wetlands. We’ve planted around 4000 trees to date and we plan to keep increasing that number!
Along with this, we have placed a large emphasis on becoming farmers of soil. We don't use chemicals, pesticides or synthetic fertilisers on the pasture. Instead, we rotationally graze our livestock, where only one portion of pasture is grazed at a time while the remainder of the pasture rests. This process is proven to help store carbon, increase plant biodiversity and promote healthy soil. Another bonus is the livestock benefit through getting a fresh salad bar each day and a natural parasite resistance.
We really believe that regenerative agriculture can play a vital role in combating our climate crisis. We’re only small, but we hope this movement powered by the food choices our community is making will inspire change in agriculture where this type of food and farming is the norm.
